When your meat processing facility demands both power and efficiency, our Meat Tenderizer Washer delivers enterprise-level performance. This mobile cleaning system was created by the Henan Homey Wonbond Biotechnology Group. It blends 35bar high-pressure washing with unique technology that saves water. It runs on 220V/1.5Kw and has a 25-meter hose reach. It only weighs 148 kg but is built to last in an industrial setting. From one comfortable handle, the multi-functional valve system lets you switch between high-pressure washing, foam application, and cleaning spray. With our proven 14-day custom delivery timeframe, you can improve the cleanliness of your building faster than with traditional set installations.
Patented Water Conservation Technology
Our system employs small-aperture nozzles combined with high-pressure technology to significantly reduce water consumption while delivering powerful cleaning results. This translates to lower energy costs and enhanced environmental performance.
Three Functions, One Handle
Switch effortlessly between high-pressure water flushing, foam cleaning, and spray disinfection. No tool changes needed. The ergonomic valve design reduces operator fatigue during extended cleaning sessions.
True Mobility
At 148kg with quick-connect fittings, you can move this unit between processing areas without installation hassle. Perfect for facilities with multiple compartments or changing production lines.
Built to Last
The welded valve protection frame directly connects ball valves to nozzles and hoses. This eliminates common loosening and leakage problems that plague inferior systems.
Customization Ready
Need specific hose lengths up to 30m? Different pressure settings? Our team tailors configurations to match your exact facility requirements.
| Parameter | Specification |
|---|---|
| Power | 220V/1.5Kw |
| Washing Pressure | 35bar |
| Air Pressure | 3-5bar |
| Hose Length | 25m (30m max) |
| Weight | 148Kg |
| Dimensions | 1450×520×1060mm |
| Patent Number | ZL201822250Q21.X |
| Customization | Available |
Food Processing Plants
Deep-clean meat tenderizers, grinders, and conveyor systems. The high-pressure jet removes protein residues that manual cleaning misses.
Slaughterhouses
Sanitize cutting equipment and processing stations between production runs. The foam function pre-treats surfaces before final disinfection.
Central Kitchens
Maintain commercial meat prep equipment across multiple cooking stations. Mobility means one unit serves your entire operation.
Seafood Processing
Combat salt deposits and organic buildup on filleting machines. The adjustable pressure protects delicate equipment while ensuring thorough cleaning.

Heavy-Duty Frame
Welded steel construction with protective coating resists corrosion in wet environments. Integrated wheels and handle enable single-operator transport.
Professional Valve System
Three-position control switches water flow types instantly. Stainless steel components meet food-grade sanitation standards.
High-Efficiency Pump
1.5Kw motor generates consistent 35bar pressure while drawing minimal amperage. Thermal protection prevents overheating during marathon cleaning sessions.
Extended Reach Hose
25-meter reinforced hose with quick-disconnect couplings. Reaches elevated equipment and tight spaces without repositioning the base unit.

18 Years of Hygiene Engineering
Since 2011, Huamei Wanbang has specialized in food processing sanitation. We understand the unique challenges your facility faces daily.
Fast Custom Delivery
Standard units ship from stock. Custom configurations ready in just 14 working days—industry-leading turnaround for specialized equipment.
Complete Solution Provider
We supply compatible cleaning agents, spare parts, and complementary hygiene equipment. One supplier for your entire sanitation ecosystem.
Global Compliance
CE certified with REACH-compliant chemical formulations. Our quality management systems ensure every unit meets international food safety standards.
Responsive Support
24/7 technical assistance via phone and email. Remote troubleshooting and on-site training available to maximize your investment.

Our manufacturing facility operates under ISO quality management protocols with full-process control from raw materials to final inspection. The Meat Tenderizer Washer carries CE certification, ensuring electrical safety and performance standards recognized across global markets. All cleaning agents recommended for use with this system comply with REACH regulations for chemical safety.

Q: What are the differences between it and a fixed decontamination station?
A: This unit is fully mobile with quick-connect fittings—zero installation required. It's ideal for facilities with multiple rooms or frequently changing layouts. Fixed stations work best for single, high-traffic areas.
Q: What's the maximum hose length available?
A: Standard configuration includes 25m. We can extend up to 30m maximum while maintaining optimal pressure. Longer hoses may reduce cleaning effectiveness.
Q: Can I use my existing cleaning chemicals?
A: Yes, though we recommend our food-grade formulations optimized for this pressure system. Incompatible chemicals may damage seals or reduce efficiency.
Q: How often does the unit require maintenance?
A: Basic filter cleaning weekly. Full seal inspection every 500 operating hours. We provide detailed maintenance schedules with every purchase.
Q: Do you offer training for operators?
A: Absolutely. Remote video training comes standard. On-site training available for bulk orders or custom installations.
Ready to upgrade your facility's cleaning capabilities with Meat Tenderizer Washer? Reach out to discuss your specific needs and receive a customized quote.
Email: frank@hmwbcleaning.com
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