Food Plant Air Sterilizer

Food Plant Air Sterilizer – Enterprise-Grade Ozone Disinfection Solution

The Food Plant Air Sterilizer model HM-KS-15G from Huamei Wanbang works well and is strong when it comes to keeping restaurants and other food preparation facilities clean. This business-grade system makes 15g/h of ozone with a concentration of 10–15 mg/L, which is enough to cover big work areas effectively. It is made of 304 stainless steel and has intelligent multi-group timing control, which makes sure that the air is sterilised consistently while lowering the need for human work. With a small size of 38x26x61cm and a power usage of 200W, this product combines industrial strength with operating freedom, making it perfect for places that need to be compliant and save money at the same time.

Key Features & Benefits

Robust Construction for Daily Industrial Use

The 304 stainless steel body doesn't rust when it comes in contact with water or cleaning agents. Even in tough wet-processing conditions, your equipment works the same way year after year.

Dual-Purpose Functionality

In addition to sterilising the air, this method cleans water that will be used with food. You get two important tasks in one small unit, which makes your purchase more valuable.

Advanced Quartz Medium Technology

Our micro-gap quartz tube design makes sure that ozone production is stable and high-efficiency. You can expect the output to stay the same over long process rounds without any speed degradation.

Mobile & Flexible Design

Heavy-duty adjustable wheels make it easy for your team to move the unit from one area to another, like from the wrapping area to the cooling room tomorrow. You don't have to install anything; just plug it in and go.

Smart Timing Control

Plan to do more than one run of disinfection during your work plan. The clever timer runs by itself, so staff can focus on more important jobs while still keeping things clean.

Application Scenarios

This Food Plant Air Sterilizer adapts seamlessly to various production zones:

• Food Processing Areas – Eliminate airborne pathogens during production shifts
• Changing Rooms – Reduce contamination transfer before workers enter clean zones
• Slaughterhouses & Cutting Areas – Control microbial load in high-risk meat processing spaces
• Thawing & Pre-Processing Areas – Prevent cross-contamination during temperature-sensitive operations
• Packaging & Cooling Zones – Maintain sterile air around finished products
• Temporary Storage Areas – Preserve product freshness by controlling ambient microbes

Whether you manage a bakery, meat processing plant, or vegetable packing facility, this system delivers instant sterilization where you need it most.

Product Structure

Customization services available for special voltage, output levels, or dimensional requirements.

Why Choose Our Food Plant Air Sterilizer?

18 Years of Industry Expertise

Since 2011, Huamei Wanbang has specialized in hygiene solutions for food processing. We understand your compliance challenges and operational constraints—our designs reflect real-world experience.

Integrated Solution Provider

We don't just sell equipment. Our team delivers complete hygiene systems combining chemicals, hardware, and technical support. You work with one trusted partner instead of juggling multiple vendors.

Fast Customization & Delivery

Need equipment tailored to your workshop layout? We complete custom orders in 14 working days. Standard models ship from stock immediately, minimizing downtime during facility upgrades.

Proven Manufacturing Capacity

Our intelligent automated production lines ensure consistent quality across every unit. Whether you order one sterilizer or fifty, expect the same reliable performance.

Lifecycle Support

From installation guidance to troubleshooting, our technical team provides 24/7 assistance. Remote support resolves most issues instantly; on-site help is available when needed.

Quality & Certification

Every product undergoes rigorous quality control following ISO-standard procedures:

• CE Certified for European market compliance
• REACH Standards adherence for chemical safety
• Full-process inspection from component sourcing to final testing
• Air-cooled system design eliminates water waste and maintenance complexity

Our commitment to international compliance means you can confidently integrate this equipment into audited facilities without regulatory concerns.

FAQ

Q1: How can I compute correct facility ozone output?

Use the formula: Ozone output (g/h) = Workshop volume (m³) × 0.12. Our HM-KS-15G model meets the 15g/h output needed for a 125m³ area.

Q2: Can this unit combat ammonia smells in processing areas?

Yes. Ozone quickly oxidises ammonia and organic odours. Customers say air quality improves within 30 minutes of operation.

Q3: Is everyday operation costly?

Low running expenses at 200W power usage. Air-cooled systems use no water, decreasing operational costs over wet disinfection systems.

Q4: How often is equipment maintenance needed?

Quartz tubes generally last 8,000–10,000 hours. Expect 1-2 years before replacement with proper use. Our replacement parts and video instructions make servicing easy.

Q5: Can I use this in chilled areas?

Absolutely. The technology works well in chilling rooms and cold storage. Treat chilly spaces without permanent installation using the movable design.

Contact Us

Ready to upgrade your facility's hygiene standards with Food Plant Air Sterilizer? Our team is here to help you select the right configuration.

Email: frank@hmwbcleaning.com